About
 
Family owned and operated since 1987, Boston Chowda Company prides itself on using only the freshest and highest quality ingredients.  All of our soup recipes are homemade, and we also serve a variety of delicious sandwiches, wraps, salads, New England style pot pies and, of course, our famous Maine Lobster Roll.

Starting under the name “Kitchens of the Bay State,” in Faneuil Hall, the Boston Chowda concept has emerged and grown into 3 successful locations in and around Boston. We continue to be a family-run business and are always looking for new opportunities to open additional locations.  If you would like more information or have any questions, please contact us via phone or email.
 
   
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